Restaurant Manager

Restaurant General Manager

Are you a motivated leader with a passion for excellence in the restaurant industry? Arby's is looking for a Restaurant General Manager to lead the way in operational excellence, customer service, and team management.

Responsibilities

• Lead a team of managers and crew members to ensure successful restaurant operations.
• Provide exceptional customer service and maintain a friendly dining environment.
• Implement company policies and procedures in compliance with state laws.
• Manage staffing, training, and employee supervision.
• Address customer complaints and work professionally with vendors.

Requirements

• Minimum of 2 years of fast-food restaurant management experience.
• ServSafe Food Safety Certification preferred.
• Excellent communication and leadership skills.
• Ability to make sound decisions and problem-solving skills.

Benefits

• Competitive salary and performance-based pay increases.
• Thorough training program and career growth opportunities.
• Flexible schedules with full and part-time positions available.
• Food discounts and full-time benefits including vacation time and health coverage.

Ready to take your restaurant management career to the next level? Click APPLY NOW and join the Arby's family today!